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O-Liang (โอเลี้ยง): Thai Iced Coffee
More recipes: Thai recipes · Desserts and drinks · All Asian recipes
15 Mintotal
1serving
150kcal
ThaiCuisine
O-Liang (โอเลี้ยง): Thai Iced Coffee
Laura Chen
1
15 Minuten
0 Minuten
150
Thai
Drinks
O-Liang is a Thai iced coffee that Thais drink most in the hot months. You brew the coffee strong, sweeten it with sugar, add condensed milk for creaminess and pour it over plenty of ice.
Ingredients
- 4 tablespoons Thai coffee or another strong dark-roast coffee
- 2 cups hot water
- 2-3 tablespoons sugar
- 2 tablespoons sweetened condensed milk
- Ice cubes
Instructions
- Steep the Thai coffee in the hot water and let it brew strong.
- Strain the coffee through a fine sieve or coffee filter into a large glass or jug.
- Add the sugar and stir until it dissolves completely.
- Let the coffee cool, then refrigerate it for about 1 hour.
- Fill a large glass halfway with ice cubes.
- Pour the chilled coffee over the ice.
- Spoon the condensed milk over the coffee and stir gently.
- Serve right away.
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More recipes: Thai recipes · Desserts and drinks · All Asian recipes