Ingredients Corner

Ayuko Ramen Noodles 300 g

MATAMUN Tteokbokki rice cake sticks 600g

Hikari white miso paste 400 G

Ajinomoto sodium glutamate 454g

Hon Mirin Cooking Wine 14% 400ml

Hikari red miso paste 400g

Oriental Kimchi Original 200g

Huy Fong Sriracha chili sauce 435ml

Ajinomoto monosodium glutamate 200g

Bao Long Pho Bo bouillon cubes (beef) 75 g

Ayuko Soba buckwheat noodles 300g

Ottogi Sesame Oil 55ml

Yaki Nori Roasted Seaweed (Green) 25g

Lobo Tom Kha Soup Paste 400g

Kewpie Japanese Mayonnaise 500g

Yamamori Roasted Sesame Dressing 500ml

Roasted White Sesame Seeds 100g

Farmer Brand Rice Noodles – Thai 3 mm wide rice noodles 400g

Flying Goose Sriracha Mayonnaise 455ml

Ayuko Mirin Seasoning Sauce 150ml

Taokaenoi Japanese Seaweed (Original) 32g

Sake 14% Golden Turtle 300ml

Huy Fong Sriracha chili sauce 740ml

Vietnamese rice paper 22cm 500g