Recipes: Gluten-free
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Diet & flavour: Gluten-free
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Main ingredient
135 Recipes · Page 1/6
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Teuk Trey (Fish Sauce) – Fish sauce with water and lime
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Cha Houy Teuk (ឆាហូយទឹក) – Colorful Khmer dessert soup
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Kralan (ក្រឡាន) – Sticky rice in bamboo tube
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Pia (ປີ້ຍາ) – Sweet bean paste
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Larb Het (ລາບເຫັດ) – Mushroom Larb
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Larb Gai (ລາບໄກ່) – Chicken Larb
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Larb – Laotian minced meat salad
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Khao Piak Khao (ເຂົ້າປຽກເຂົ້າ) – Laotian rice pudding
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Pajeri Terung – Eggplants in spicy coconut curry
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Tepung Pelita – pandan-coconut dessert in banana leaves
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Singgang Beef – Light beef broth with turmeric
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Bubur Cha Cha – Sweet coconut milk soup with yams
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Dodol – Sticky Coconut Caramel
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Sago Gula Melaka – Sago pearls with palm sugar
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Pulut Inti – Glutinous rice with coconut sugar
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Agar-Agar Palm Sugar – Palm Sugar Jelly
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Seri Muka Cake – Pandan-Coconut Dessert
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Pineapple Pajeri – Pineapple Curry with Coconut
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Ulam-ulaman – Raw vegetables with sambal
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Otak-Otak – Spiced Fish Paste in Banana Leaves
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Xíng Rén Lǜ Dòu Chá (杏仁綠豆茶) – Green Bean Tea with Almond Flavor
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Urap-Urap – Steamed Vegetables with Coconut
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Empal Gepuk – Sweetly spiced beef
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Kuih Lapis – Colorful Rice Cake with Coconut
