Recipes: Fish
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Diet & flavour
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Main ingredient: Fish
53 Recipes · Page 2/3
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Khao Mok Pla (ข้าวหมกปลา) – Yellow rice with fish
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Tom Klong Pla Salid
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Kaeng Tai Pla (แกงไตปลา) – Spicy curry with fermented fish
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Pla Tod Kratiem (ปลาทอดกระเทียม) – Fried Fish with Garlic
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Pla Rad Prik (ปลาราดพริก)
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Hako Sushi (箱寿司) – Square, layered sushi
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Battera Sushi (バッテラ寿司) – Osaka-style pressed sushi with mackerel
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Tekka Don (鉄火丼) – Rice with raw tuna
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Nigiri Sushi (握り寿司) – Hand-formed Sushi
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Bún Mắm – Fermented Fish Soup with Rice Noodles
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Canh Chua Cá
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Agujjim (아구찜) – Steamed anglerfish in spicy sauce
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Godeungeo Gui (고등어구이) – Grilled Mackerel
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Chirashi Sushi (ちらし寿司) – Sushi rice with sashimi
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Oshi Sushi – Pressed Sushi
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Uramaki – Inside-Out Roll
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Temaki Sushi (手巻き寿司) – Hand-rolled Sushi
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Gobies Fish Hotpot – Vietnamese Fish Hotpot
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Salted Fish Fried Rice – Fried rice with salted fish
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Chả Cá Lã Vọng – Grilled fish with dill and turmeric
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Bún Chả Cá – Fish Cake Noodle Soup
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Eomuk – Fish Cake Skewers
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Khao Tom (ข้าวต้ม)
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Yu Tang (鱼汤) – Fish soup
