Recipes: Taiwanese
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20 Recipes
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Ròu Sōng Bāo (肉鬆包) – Taiwanese bread with dried pork
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Tái Kè Yē Cān (台客夜餐) – 'Taiwan Night Market' Snack Platter
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Sānxiá Miàn (三峽麵) – Traditional noodles from Sanxia
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Lǔ Wèi Tāng (滷味湯) – Stew of braised meat and vegetables
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Zhēnzhū Nǎi Chá (珍珠奶茶) – Bubble Tea
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Hújiāo Bǐng (胡椒餅) – Pepper bun with pork
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Zhà Jī Pái (炸雞排) – Fried Chicken Cutlet
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Dàn Bǐng (蛋餅) – Taiwanese breakfast omelet
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Bà Wán Miàn (肉圓麵) – Meatball Noodle Soup
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Lǔ Dàn Miàn (滷蛋麵) – Noodles with braised egg
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Yóu Fàn (油飯) – Glutinous rice with soy sauce
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Shòu Sī Fàn (壽司飯) – Taiwanese Sushi
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Jī Ròu Fàn (雞肉飯) – Rice with shredded chicken
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Lù Ròu Fàn (滷肉飯) – Braised pork over rice
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Shī Mù Yú Gēng (Milkfish Soup) – Milkfish Soup
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Niúròu Tāng (牛肉湯) – Classic Taiwanese beef soup
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Feng Li Su (Pineapple Cake) – Pineapple Cake from Taiwan
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Wǎn Guō Tāng (碗粿湯) – Steamed rice flour cake in broth
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Lu Rou Mian (卤肉面) – Noodles with braised pork
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Niurou Mian (牛肉面) – Beef Noodle Soup
